REDS BY THE GLASS
Sangue di Giuda Sweet Red • Italy
Sweet, aromatic and fresh, with ripe cherry, hints of blackberry and plum fruit.
Four Bears Pinot Noir • Central Coast, CA
Red fruit on the nose and palate including cherries, raspberries and strawberries. Soft tannin and a hint of caramel on the finish.
Aragus Garnacha • Spain
Juicy cherry and raspberry flavors that mingle with vanilla and citrusy sweet-tart notes.
Lucignano Chianti • Chianti DOCG, Italy
Fruity aromas of black cherry and violets. Medium bodied that balances tannins with moderate acidity.
Castelmaure Col des Vent • Corbières, France
Brambly berry, cherry and raspberry, spices, black pepper are all present in this authentic French country wine.
Black’s Station Red Blend • Yolo County, CA
Complex aromas of raspberry, cocoa and baking spices with flavors of black cherry, tobacco and saddle leather.
Vinum Petite Sirah • Clarksburg, CA
Ripe blue fruit such as blueberry, huckleberry and blackberries with a note of French oak and vanilla.
Shannon Ridge Cab Sauv • Lake County, CA
a flinty, earthy aroma and dense flavors of blackberry and blueberry with a lingering fruit and spice finish
Melville Pinot Noir • Santa Rita Hills, CA
Rhubarb, tangerine zest, fresh cranberry and juniper are immediately apparent with notes of eucalyptus, chanterelle mushroom, plum skin and green tea.
Noval Black Port • Oporto, Portugal
Blackberries, smoke and orange liqueur on the nose, with fleshy black fruits, spice and white pepper.
WHITES BY THE GLASS
Fratelli Moscato d’Asti • Asti, Italy
Fragrant aromas of flowers, honey with a kiss of tropical fruit.
Marquis de Goulaine • Vouvray, France
Nose of honeydew melon, white peach and Meyer lemon with notes of orange blossom, honeysuckle.
Farmhouse White Blend • California
Very aromatic with plenty of floral notes and flavors of melon, pear, tropical fruit and lime.
Barbi Orvieto • Orvieto, Italy
White blossom, apple and aromatic herb aromas lead to ripe pear, citrus and white peach on the palate.
Chasing Venus Sauv Blanc • Marlborough, NZ
Grapefruit, mango and fresh mown grass aromas lead into intense flavors of lychee, citrus and star fruit.
Ca’ del Sarto Pinot Grigio • Friuli, Italy
Light with delicate lemon, lime and kiwi on the nose, with fresh melon, honey and fig tones.
Yalumba Viognier • South Australia
Aromas of orange blossom and fresh ginger, with hints of honeysuckle and white flowers.
Hugl Grüner Veltliner • Austria
Pleasant citrus and grapefruit aromas, exotic tropical fruits with a hint of freshly ground white pepper.
Sean Minor Chardonnay • Central Coast, CA
White peach, pears and tropical nuances with subtle notes of butter on the nose and palate.
ROSÉS BY THE GLASS
Breca Rosé • Aragon, Spain
100% Garnacha (Grenache) that is more savory than fruity but with structure and floral notes.
Lago Rosé • Vinho Verde, Portugal
Notes of cherry flower, fuchsia and red fruits such as strawberries, gooseberries and melon.
Chemistry Rosé • Willamette Valley, OR
Aromatics of strawberry shortcake, vanilla cream, and white nectarine with flavors of strawberry and peach.
Da Luca Prosecco • Veneto, Italy
Notes of pears, apples, and peaches with a hint of wild flowers.
Brenne - French Single Malt
Aged in used Cognac barrels, this complex whiskey shows flavors of rich creme brûlée, burnt caramel, bananas, tropical fruits and warm spices like cinnamon and clove.
Spotted Cow • New Glarus
The most popular Wisconsin craft beer, it’s balanced and easy to drink.
Casper White Stout • James Page Brewery
Not really white and definitely not a “stout”. This is brewed with chocolate and it shows. Refreshing and easy to drink.
Anai Mexican Hot Chocolate Ale • Lakefront Brewing
Roasty, semisweet chocolate with slight honey-like notes, followed by spicy-sweet cinnamon and nutmeg with a hint of chili pepper.
Neapolitan Milk Stout • Saugatuck Brewing
A creamy Milk Stout with all the brilliant flavors of Neapolitan Ice Cream in one glass. Taste the rich flavors of chocolate, vanilla and strawberry in this unique beer.
Pineapple Milkshake Pale Ale • Lion’s Tail
Hazy, New Engand style pale ale brewed with lactose and fresh pineapple, teh aged on Madagascar vanilla beans.
Plush Crush New England IPA • Ale Asylum
A Session IPA in the New England-style, with a hazy juiciness at a crushable 4.7% abv.
Two Stall Chocolate Milk Stout • Ahnapee Brewery
This subtly sweet stout is mingled with roasted cacao nibs and is much more drinkable than you assume.
Kaliber Non Alcoholic Beer